vegetarian entrees Rachel Artus vegetarian entrees Rachel Artus

Plant-Based Impossible Meatballs

I’m a huge fan of Impossible Foods Plant-Based Beef because its flavor, texture, appearance and cooking functionality are so close to that of real beef. You will not find a meat alternative that mimics the real product as closely as this. Your family and friends will be begging for yet another round of plant-based meatballs every Sunday night.

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